- Education and Personal History
1996 Graduated from Kyoto University with a bachelor’s degree in Food Technology 1998 Obtained a master’s degree in Food Technology from the Graduate School of Agriculture, Kyoto University 1998-2012 Worked for a patent agent firm (Onda Techno International Patent Attorneys) 2006 Registered as a patent attorney 2012 Joined Saegusa & Partners
JPAA, Japan Bioindustry Association
Pharmaceuticals, Biotechnology, Chemistry, Food Science, Medical Devices She has handled over 3,000 patent applications, including domestic and foreign applications.
JPAA Biotechnology & Life Science Committee (2008-2012, Vice Chairman in 2010-2012)
Japan Bioindustry Association CBD-ABS Task Force Committee (2011-2012)